Aurora Catering's

Way to ........

Traveling the United States and the World!!!

That's right! We can boil live crawfish, and prepare traditional - authentic - award winning - South Louisiana cooking in YOUR hometown. Or prepare Seafood File Gumbo, Throwdown Jambalaya, Alligator Sauce Picquant�, Couchon de Lait, or Turtle Soup in Your-Home-Town, USA.

We are completely mobile; we own our large propane tanks, burners, stoves and trailer Bar-B-Que pit.

We have been Louisiana's boiled crawfish ambassadors in over a dozen states.

That’s Right, I have catered parties from WTAMU, Miami's Rod and Reel Club to California's PGA West, from Philadelphia's Wharton School to Emerald Mountain, Alabama (and beaucoup points in between!).  I bring traditional authentic Cajun and Creole food to the nation! SOOOOO, if you want Throwdown Jambalaya, Seafood Gumbo, Alligator Sauce Picquant�, Crawfish, Chaudin, Tasso, Etouffee or any other South Louisiana dish just email or call me (504) 329-1344 and let’s chat!

Cajun weddings, family reunions, corporate parties, and Mardi Gras celebrations are all available!!

Contact us for further details....notactive@customcatering.net

Go to Home Cookin' Page or Return to Off-Premise Catering Capabilities

Chef Emile L. Stieffel, Aurora Catering, Inc. email address: notactive@customcatering.net
4016 Red Cypress Dr., Harvey, LA 70058
Copyright � 1995 -2016 [Aurora Catering, Inc]. All rights reserved.
Revised: December 18, 2016

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