WTAMU
South Louisiana Beer and Spirits Class
Canyon, Texas
Thursday, July 21, 2011
IT is past 5pm, so now time to demonstrate some of South Louisiana's libations!
Our Menu:
Dixie Beer
Pat O'Briens Hurricanes with Old New Orleans Rum
Southern Comfort ....... A Chilled Shot
Roast Beef, Turkey, and Ham PoBoys (just to keep ya sober!)
I discussed the origins of the word "Cocktail", our South Louisiana Beers, the origins of Peycheau Bitters
What can I say?? 7 adult beverages within an hour and 15 minutes.......
This was a fun class
Photos courtesy of Ms Karen O'Brien
...... NOW, on to Buffs on the Bayou II
Contact us for further details....ChefEmile@CustomCatering.net
to Home Cookin' Page or Return to Off-Premise & Picnic Photo Album
OR Return to WTAMU "Buffs on the Bayou II" Photo Album
Chef Emile L. Stieffel, Aurora Catering, Inc. email address: ChefEmile@CustomCatering.net
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Revised: August 20, 2011